All the best that Mother Earth brings & fishes out of the sea!
- Sardine dish in terracotta
- Decorative dish (dia 10cm) in terracotta
- 4 boxes of fish pate selection 3 flavours
- Canned sardines (spicy)
- Bottle 50ml pili-pili on olive oil
- Massa de pimento (= red pepper paste) 230gr
- Bag of sun-dried herbs (oregano, thyme or rosemary)
- Jam of oranges, figs or tomatoes (250grs)
- Honey (250grs)
- Hand-harvested sea salt from Ria Formosa